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Baguette and Round Diamond Crossover Ring
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Baguette and Round Diamond Crossover Ring

Baguette and Round Diamond Crossover Ring

$1,050.00
Baguette and Round Diamond Crossover Ring—
$1,050.00

The Story

Experience the exquisite elegance of this Baguette and Round Diamond Crossover Ring, crafted in lustrous 14K high polish white gold. This masterpiece showcases a stunning array of twenty-seven channel-set baguette diamonds totaling 0.60 carats, seamlessly intertwined with fifty-five prong-set round diamonds weighing 0.14 carats. Together, these 82 luminous gems create a total diamond weight of 0.74 carats, offering a breathtaking sparkle. The crossover design, measuring 6.1mm at its widest, exudes a modern sophistication, while the high polish finish enhances the ring's brilliance. Weighing 6 grams, this ring harmonizes substantial craftsmanship with delicate beauty, perfect for those seeking a timeless yet contemporary piece.
Baguette and Round Diamond Crossover Ring - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Baguette and Round Diamond Crossover Ring - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Experience the exquisite elegance of this Baguette and Round Diamond Crossover Ring, crafted in lustrous 14K high polish white gold. This masterpiece showcases a stunning array of twenty-seven channel-set baguette diamonds totaling 0.60 carats, seamlessly intertwined with fifty-five prong-set round diamonds weighing 0.14 carats. Together, these 82 luminous gems create a total diamond weight of 0.74 carats, offering a breathtaking sparkle. The crossover design, measuring 6.1mm at its widest, exudes a modern sophistication, while the high polish finish enhances the ring's brilliance. Weighing 6 grams, this ring harmonizes substantial craftsmanship with delicate beauty, perfect for those seeking a timeless yet contemporary piece.
Baguette and Round Diamond Crossover Ring | E.D. Marshall